Dominique Persoone – The Chocolate Line
Eat / Shop / Weirdness

Dominique Persoone – The Chocolate Line

An absolute peach of an assignment this week to go and interview the charming, brilliant and infectiously enthusiastic “shock-o-latier” Dominique Persoone at his chocolate coated factory/test kitchen in Bruges. Persoone is one of only three chocolatiers in the Michelin Guide, he supplies all Belgium’s three star Michelin restaurants with chocolate and he’s on Fat Duck’s … Continue reading

Belgofiles
Weirdness

Belgofiles

After six years of marvelling, laughing and complaining about the country I live in, not to mention occasionally getting paid for writing about it, I thought it would be good to share the love. Because Belgium is a good place. It is full of tolerance, and cultural openness, cutting edge fashion, nice foods and leafy … Continue reading